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Thicken Mode

Make a perfect sauce to serve with your meat, a smooth custard for your dessert or a curd for your tart. With Thicken mode, it's simply a case of adding your ingredients and letting Thermomix® do the hard work for you!
Béchamel Sauce

Béchamel Sauce

15 分
Aurore Sauce (Tomato Béchamel)

Aurore Sauce (Tomato Béchamel)

15 分
Soubise Sauce

Soubise Sauce

30 分
Mushroom and White Wine Cream Sauce

Mushroom and White Wine Cream Sauce

30 分
Hollandaise Sauce

Hollandaise Sauce

15 分
Red Pepper and Paprika Hollandaise Sauce

Red Pepper and Paprika Hollandaise Sauce

15 分
Béarnaise Sauce

Béarnaise Sauce

20 分
Choron Sauce

Choron Sauce

20 分
Crème Pâtissière

Crème Pâtissière

15 分
Coconut Milk Cocoa Custard (Dairy Free)

Coconut Milk Cocoa Custard (Dairy Free)

15 分
Spooning Custard

Spooning Custard

15 分
Pouring Custard

Pouring Custard

15 分
Vanilla Sauce (Crème Anglaise)

Vanilla Sauce (Crème Anglaise)

15 分
Classic Zabaglione

Classic Zabaglione

15 分
Orange Liqueur Zabaglione

Orange Liqueur Zabaglione

15 分
Lemon Curd

Lemon Curd

20 分
Berry Curd

Berry Curd

20 分