難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 300 g jasmine rice
- 360 g boiling water, plus extra to soak
- 100 g Indonesian red spice paste, room temperature
- 100 g Indonesian yellow spice paste, room temperature
- 50 g fresh grated coconut
- ½ tsp ground cumin
- ½ tsp ground star anise
- ½ tsp nutmeg
- ½ tsp ground cinnamon
- ½ tsp ground cloves
- 800 g beef chuck steak, cut into pieces (5 x 5 x 2 cm)
- 500 g coconut milk
- 4 fresh salam leaves
- 7 makrut lime leaves
- 20 g palm sugar
- 1 ½ tsp sea salt
- 營養價值
- 每 1 portion
- 卡路里
- 4164.4 kJ / 995.3 kcal
- 蛋白質
- 53.7 g
- 碳水化合物
- 85.3 g
- 脂肪
- 43.6 g
- 飽和脂肪
- 31 g
- 纖維
- 4.3 g
- 鈉
- 1130.7 mg
替代食譜
All in one bowl bolognese
40min
No fail mash potato
20min
Indonesian yellow spice paste
40min
Creamy beef curry
1h 15min
Shredded Lamb ragù
1h 25min
One Pot Chicken Rice
50min
Indonesian red spice paste
45min
Hainanese chicken and rice
1h 50min
Sambal Matah (Balinese Sambal)
20min
Curried sausages
40min
Creamy beef curry and rice
1h 15min
Pipi and squid "paella" (Diabetes, TM6)
45min