難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 300 g lettuce, cut in strips (1-2 cm)
- 20 g mint leaves
- 20 g fresh coriander, cut in pieces (2 cm)
- 150 g water
- 10 g cornflour (starch)
- 60 g roasted peanuts, salted or unsalted
- 200 g onions, cut in wedges (approx. 4cm)
- 30 g oil
- 350 g beef fillet steak, cut in strips (6 cm x 1 cm)
- 30 g fresh lemon grass, sliced diagonally (approx. 1-2 mm)
- 20 g fish sauce
- 10 g honey
- 10 g sesame oil
- ¼ tsp ground pepper
-
1
tsp hot chilli oil (非必選)
或 1 tsp sriracha sauce (非必選) - 1 lime, cut in wedges
- 1 red chilli, thinly sliced (approx. 1-2 mm)
- 1 baguette, cut in slices (approx. 1-2 cm)
- 營養價值
- 每 1 portion
- 卡路里
- 2708.7 kJ / 647.4 kcal
- 蛋白質
- 32.7 g
- 碳水化合物
- 59.7 g
- 脂肪
- 33 g
- 飽和脂肪
- 7.3 g
- 纖維
- 7.9 g
- 鈉
- 903.9 mg
替代食譜
Ginger salmon udon with spiced cashews
35min
Vietnamese Lemongrass Pork Strips
30min
Lemongrass Beef Salad
30min
Maple Teriyaki Salmon with Rice and Broccoli
30min
Steamed bánh mì burgers with pickled carrots
45min
Miso fish with green beans and chickpea puree
3h
Sesame salmon and pea soup
1h
Bibimbap (beef rice bowl)
1h 25min
Korean Beef Bowl
1h
Thai burgers
30min
Gochujang Ramen Noodles
30min
Baja-Style Fish Tacos
30min