
裝置與配件
Chicken Pad Thai
準備 20 分
總金額 45 分
4 portions
食材
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roasted peanuts, unsalted2 oz
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large eggs2
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water30 oz
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firm tofu drained and diced (1 in.)7 oz
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dried rice noodles8 oz
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shallots cut into pieces2 oz
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garlic cloves2
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dried chili flakes plus extra to serve¼ tsp
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vegetable oil½ oz
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carrots cut on the bias3 oz
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chicken breast, skinless, boneless cut into strips (3 in.)8 oz
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dark brown sugar1 tbsp
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fish sauce1 tbsp
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soy sauce1 tbsp
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tamarind paste2 tbsp
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chili powder¼ tsp
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fresh Thai basil leaves (非必選) to garnish
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lime cut into wedges1
營養價值 每 1 portion
卡路里
529.2 kcal /
2214 kJ
蛋白質
33 g
脂肪
20 g
碳水化合物
56.2 g
纖維
5 g
飽和脂肪
3.3 g
鈉
778.6 mg