Stuffed Chicken with Peanut Pipián

Stuffed Chicken with Peanut Pipián

4.0 10 評分

準備 25 分

總時間 50 分

6 portions

食材

Stuffed Chicken Breasts

fresh epazote leaves only (approx. 0.5 oz)
1 bunch
Oaxaca cheese cut into pieces
7 oz
Manchego cheese cut into pieces
7 oz
chicken breasts, skinless, boneless butterflied and thinly pounded
6
salt to season
ground black pepper to season
zucchini trimmed, cut into sticks
7 oz

Peanut Pipián Sauce

tomatillos husk removed, washed and quartered
19 ½ oz
serrano chilies destemmed
2
white onion cut into pieces
3 oz
garlic cloves
2
unsalted dry-roasted peanuts
5 ½ oz
toasted sesame seeds
1 oz
cilantro leaves
1 oz
parsley leaves
1 oz
fresh epazote leaves
1 oz
water
14 oz
vegetable oil
½ oz
salt
1 tsp
ground black pepper to taste
½ tsp

難易度

簡單

營養價值每 1 portion

蛋白質 61 g

卡路里 2734 kJ / 651 kcal

脂肪 39 g

纖維 6 g

碳水化合物 16 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Day of the Dead 10 食譜
美國

您可能也會喜歡...

Lemon Rosemary Chicken and Rice

55 分

Salmon with Grapefruit Quinoa

50 分

Corn Tortillas

1小時 25 分

Picadillo a la Habanera (Ground Beef)

1小時

Red Mole Chicken Enchiladas

1小時

Chicken Enchiladas

40 分

Chicken Fajita Soup

50 分

Chicken Meatball Soup with Chickpeas

45 分

Avocado Tuna Salad

5 分

Chicken Avocado Gorditas

1小時

Baja-Style Fish Tacos

30 分

Spicy Szechuan Shrimp and Broccoli

40 分