難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 250 g fresh button mushrooms, sliced
- 300 g quinoa
- 60 g olive oil
- 30 g rice vinegar
- 80 g soy sauce
- 40 g sesame oil
- 2 tsp toasted sesame seeds
- 220 g onions, cut in wedges
- 130 g carrots, sliced (1-2 cm)
- 1 garlic clove
- 750 g water
- 1 tsp salt
- ½ - 1 red onion
- 150 g cucumber
- 12 cherry tomatoes
-
100
g asparagus
或 frozen edamame beans - 160 g tinned sweetcorn
- 120 - 150 g fresh baby spinach, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 2662 kJ / 636 kcal
- 蛋白質
- 19 g
- 碳水化合物
- 75 g
- 脂肪
- 32 g
- 飽和脂肪
- 4.5 g
- 纖維
- 11 g
- 鈉
- 1542 mg
替代食譜
Mushroom Bolognese with Courgette Noodles
50min
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45min
Vegetable Salad and Lentil Stew; Vegan Chocolate Mousse
45min
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30min
Supreme Plant Poke Bowl
1h 10min
Red Lentil, Kale and Rosemary Pasta
30min
Vegan Paella with Smoked Tofu
25min
Quick Vegetable Sauté and Peanut Sauce
30min
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
12h 20min
Vegan Lentil Lasagne
2h 20min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25min
Mexican Quinoa Salad
30min