難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g Parmesan cheese, cut in pieces (3 cm) (optional)
- 150 g hazelnuts or other nuts to taste (e.g. walnuts, almonds, mixed nuts)
- 3 tbsp mixed herbs de Provence
- 2 garlic cloves
- 150 g leeks, cut in pieces (3 cm)
- 50 g olive oil
- 800 g tomatoes, canned
- 1 tbsp tomato purée (concentrated)
- 15 g fresh basil leaves, plus extra for garnishing
- 2 pinches sugar
- 2 pinches ground black pepper
- 1 heaped tbsp vegetable broth powder
- 100 g lukewarm water
- 營養價值
- 每 1 portion
- 卡路里
- 1887.2 kJ / 451.1 kcal
- 蛋白質
- 11.4 g
- 碳水化合物
- 21.4 g
- 脂肪
- 38.8 g
- 飽和脂肪
- 5.2 g
- 纖維
- 9.5 g
- 鈉
- 385.5 mg
替代食譜
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2h
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Baked Aubergine, Goat's Cheese and Tomato Ratatouille (TM5)
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Mushroom Wellington
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20min
Vegan Lentil Lasagne
2小時 20 分
Sweet and Sour Tofu with Un-fried Rice
2h 5min