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Vegetarian Japchae

Vegetarian Japchae
3.7 26 評分
準備 20 分
總金額 45 分
4 portions
免費註冊

食材

  • firm tofu
    14 oz
  • cornstarch
    2 - 3 tbsp
  • water
    40 oz
  • cellophane noodles
    7 oz
  • yellow onions thinly sliced half moons
    4 oz
  • garlic cloves thinly sliced
    3
  • sesame oil divided
    3 - 4 tbsp
  • carrots julienned
    3 oz
  • fresh shiitake mushrooms stems discarded, thinly sliced
    3 oz
  • baby spinach
    1 oz
  • bell peppers julienned
    4 oz
  • zucchini julienned
    5 oz
  • soy sauce
    2 oz
  • sugar
    1 oz
  • toasted sesame seeds
    1 tbsp
  • green onions julienned, to garnish

營養價值 每 1 portion

卡路里 512.4 kcal / 2143.6 kJ
蛋白質 19.7 g
脂肪 20.6 g
碳水化合物 67.2 g
纖維 5.7 g
飽和脂肪 3 g
鈉 835.9 mg

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還出現在

Taste of East Asia 11 食譜
美國

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