Gochujang Ramen Noodles

Name: Gochujang Ramen Noodles
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 48 oz water; 4 large eggs; 2 packages dried ramen noodles; ½ oz sesame oil; 3 garlic cloves; 2 bell peppers; 3 oz Korean chili paste (gochujang); 1 ½ oz soy sauce; ½ oz brown sugar

4.2 (74 評分 )

免費註冊

難易度簡單

準備時間 10 分

總共時間 30 分

份量 4 portions

食材

48 oz water
4 large eggs
8 oz broccoli florets (非必選)
或 8 oz pencil-thin asparagus, trimmed, cut into pieces (1 in.) (非必選)
2 packages dried ramen noodles (store bought, noodles only, no seasoning powder) (approx. 6.5 oz ea.)
½ oz sesame oil, plus extra to drizzle
3 garlic cloves
2 bell peppers, deseeded, destemmed, thinly sliced (approx. 8 oz), (see Tip)
3 oz Korean chili paste (gochujang)
1 ½ oz soy sauce
½ oz brown sugar
2 green onions, thinly sliced, to garnish (see Tip) (非必選)
sesame seeds, to garnish (非必選)
chopped peanuts (非必選)

營養價值: 每 1 portion
卡路里: 3082.5 kJ / 736.7 kcal
蛋白質: 33.7 g
碳水化合物: 136.1 g
脂肪: 18.2 g
飽和脂肪: 5.4 g
纖維: 38.4 g
鈉: 1526.7 mg