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Kimchi Risotto

Kimchi Risotto
4.5 35 評分
準備 10 分
總時間 35 分
4 portions
免費註冊

食材

  • shallots halved
    4 oz
  • ginger cut into pieces
    ½ oz
  • lemongrass, fresh thinly sliced in rounds
    ½ oz
  • garlic cloves
    2
  • vegetable oil
    1 oz
  • kimchi
    6 oz
  • risotto rice
    11 oz
  • vegetable stock
    27 oz
  • English cucumber halfmoon slices, cut on the bias
    4 oz
  • dried kimchi flakes to garnish
  • green onion sliced on the bias, to garnish

難易度

簡單

營養價值 每 1 portion

鈉 530 mg
蛋白質 7 g
卡路里 1674 kJ / 400 kcal
脂肪 8 g
纖維 4 g
飽和脂肪 1 g
碳水化合物 74 g

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