難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 garlic clove
- 1 sprig fresh thyme
- 2 fresh bay leaves
- 1 celery stalk, cut in pieces (1 cm)
- 1 bunch fresh flat-leaf parsley, leaves only
- 100 g leek, sliced (1.5 cm)
- 150 g carrots, peeled, sliced (1.5 cm)
- 1 tsp fine sea salt, or to taste
- 1 tsp ground white pepper, or to taste
- 900 g water
- 1000 g veal meat pieces, sinew free, boneless, diced (2-3 cm)
- 500 g fresh button mushrooms, quartered
- 50 g unsalted butter, diced
- 50 g plain flour
- 100 g whipping cream
- 2 egg yolks, from medium eggs
- 營養價值
- 每 1 portion
- 卡路里
- 1892 kJ / 454 kcal
- 蛋白質
- 34.8 g
- 碳水化合物
- 9.7 g
- 脂肪
- 30.7 g
替代食譜
Fish and potatoes with tomato sauce
50min
Thai-style prawn broth, Spicy apples
1h 15min
Black Ravioli with Sea Bass
1h 45min
Spinach Soup and Pea Risotto with Prawns
30min
Pumpkin Soup
35min
Potato Cakes
45min
Rice with Cod, Kidney Beans and Spinach
30min
Spinach, Orange and Carrot Soup
25min
Stuffed peppers with rice and tomato sauce
1h
Lamb and Green Bean Casserole
1h 10min
Pasta with Anchovies and Breadcrumbs
45min
Garlic Tomato Beef with Potato and Carrot Mash
50min