難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 garlic clove
- 1 sprig fresh thyme, leaves only
- 2 fresh bay leaves
- 1 celery stalk, cut into pieces
- 2 sprigs fresh flat-leaf parsley, leaves only, plus extra to garnish
- 100 g leek, white part only, cut into slices (1.5 cm)
- 150 g carrot, cut into slices (1.5 cm)
- 1 tsp sea salt, plus extra to taste
- 1 tsp ground white pepper, plus extra to taste
- 900 g water
- 1000 g veal, cut into cubes (2-3 cm)
- 500 g button mushrooms, cut into quarters (or sixths if large)
- 50 g unsalted butter
- 50 g plain flour
- 100 g pouring (whipping) cream
- 2 egg yolks
- ground white pepper, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 1616.6 kJ / 386.4 kcal
- 蛋白質
- 39.1 g
- 碳水化合物
- 15.4 g
- 脂肪
- 18.8 g
- 飽和脂肪
- 10 g
- 纖維
- 2.4 g
- 鈉
- 497.9 mg
替代食譜
Pumpkin and ginger soup
35min
Cooking potatoes
45min
Chicken with capsicum
45min
Pasta salad with tuna and basil vinaigrette
30min
Creamy chicken cauliflower soup
40min
Meatballs with chilli cheese potatoes
1h
Sautéd vegetables with broccoli sauce (Thermomix® Cutter)
30min
Braised Lamb Shanks
3h 35min
Beef Stroganoff
1h
Sautéd vegetables with broccoli sauce (Thermomix® Cutter, TM6)
30min
Turkey pasta in a creamy mushroom sauce
45min
Beef stew with gnocchi
3小時 15 分