![Spaghetti alla carbonara Spaghetti alla carbonara](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5040d38bc3121cef23c2c347d73564c8/Derivates/1df1e422332ecabe1a6fe9a0fb7262106f2797c4.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g Parmesan cheese, cut into pieces (3 cm)
- 30 g pecorino cheese, cut into pieces (3 cm - optional)
- 150 g guanciale, cut into cubes (see Tips)
- 15 g extra virgin olive oil
- 1 egg
- 3 egg yolks
- 3 pinches ground black pepper
- 1 pinch sea salt
- 320 g dried spaghetti
- 營養價值
- 每 1 portion
- 卡路里
- 2521.8 kJ / 602.7 kcal
- 蛋白質
- 24.1 g
- 碳水化合物
- 61.4 g
- 脂肪
- 28.1 g
- 飽和脂肪
- 10 g
- 纖維
- 2.6 g
- 鈉
- 547.3 mg
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