
裝置與配件
Meatballs in a sticky plum sauce (TM6)
準備 25 分
總金額 1小時 25 分
4 portions
食材
Plum sauce
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water80 g
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fresh dark red plums stones removed500 g
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garlic cloves2
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apple cider vinegar60 g
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star anise1 tsp
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raw sugar100 g
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tamari1 tbsp
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sea salt½ tsp
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dried pitted prunes4
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piece fresh ginger1 cm
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ground cinnamon¼ tsp
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Chinese five spice½ tsp
Meatballs
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bread roughly torn1 slice
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spring onions/shallots cut into quarters3
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pork mince500 g
-
egg1
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ground black pepper¼ tsp
Plum glaze
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water100 g
-
tamari70 g
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Sriracha sauce1 tbsp
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rice wine vinegar20 g
-
cornflour10 g
Rice
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jasmine rice300 g
-
peanut oil20 g
-
water480 g
-
Meat stock paste (see Tips)1 tsp
營養價值 每 1 portion
卡路里
748.8 kcal /
3145 kJ
蛋白質
35.3 g
脂肪
20.8 g
碳水化合物
100.1 g
纖維
4.9 g
飽和脂肪
6.5 g
鈉
2195.9 mg