裝置與配件
Turkey burgers with caramelised onion and capsicum
準備 25 分
總時間 30 分
6 portions
食材
Turkey burgers
-
wholemeal bread (approx. 2 slices), roughly torn60 g
-
fresh rosemary (approx. 10 cm long), leaves only1 sprig
-
fresh sage leaves only2 sprigs
-
fresh thyme leaves only1 sprig
-
fresh flat-leaf parsley leaves only3 sprigs
-
brown onion cut into halves90 g
-
turkey mince500 g
-
egg1
-
sea salt1 pinch
-
ground black pepper½ tsp
Caramelised onion and capsicum
-
brown onion (approx. 3-4), cut into eighths, layers separated500 g
-
red capsicum deseeded and cut into thin strips (1 cm)1
-
brown sugar2 tbsp
-
butter cut into pieces (1-2 cm)40 g
-
sea salt¼ tsp
-
balsamic vinegar2 tbsp
-
olive oil for frying
Assembly
-
Turkish bread rolls6
-
Swiss cheese thinly sliced150 g
-
rocket leaves50 g
難易度
簡單
營養價值 每 1 portion
鈉
1267.6 mg
蛋白質
45.6 g
卡路里
3209 kJ /
367.2 kcal
脂肪
33.1 g
纖維
6.3 g
飽和脂肪
12.2 g
碳水化合物
68.5 g
您可能也會喜歡...
Pork meatballs with couscous
50 分
Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)
30 分
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1小時
Salt-free vegetable stock paste (Diabetes)
55 分
All-in-one creamy vegetable pasta (Diabetes)
40 分
Tex-Mex tortillas with shredded pork and black beans
1小時 20 分
Traditional bobotie
1小時 30 分
Sweetcorn and potato chowder
40 分
Roast potatoes with gremolata (peeler)
1小時 20 分
Red pesto chicken salad (Skinnymixers)
35 分
Moroccan chicken with couscous
1小時 5 分
Middle Eastern chicken with pearl couscous
40 分