裝置與配件
Meatballs with tomato sauce
準備 15 分
總時間 40 分
4 portions
食材
Meatballs
-
bread fresh or stale, cut into pieces (see Tips)40 g
-
milk40 g
-
fresh flat-leaf parsley leaves only6 - 12 sprigs
-
garlic clove (非必選)1
-
beef mince400 g
-
eggs2
-
salt½ tsp
-
ground black pepper1 pinch
-
extra virgin olive oil for greasing
Tomato sauce
-
garlic clove1
-
brown onion cut into halves50 - 80 g
-
extra virgin olive oil30 g
-
canned crushed tomatoes800 g
-
salt1 tsp
-
ground black pepper2 pinches
難易度
簡單
營養價值 每 1 portion
鈉
1106.7 mg
蛋白質
30 g
卡路里
1531 kJ /
364.5 kcal
脂肪
20.8 g
纖維
4 g
飽和脂肪
6.2 g
碳水化合物
12.3 g
您可能也會喜歡...
Marinated chicken with salsa
40 分
Adobo beef
1小時 10 分
Moroccan lamb with pilaf
5小時 40 分
Meatballs with white wine mushroom sauce
35 分
High protein "Big Mac" style burger bowl
40 分
Sticky chicken
24小時 35 分
Caribbean stew and steamed rice cups
9小時 15 分
Ayam kapitan (chicken curry)
45 分
Warm satay chicken salad
55 分
San bei ji (three cup chicken)
35 分
Chicken meatballs with coconut rice
35 分
Curried chicken salad wraps
50 分