
裝置與配件
Summer tomato and gin pasta sauce
準備 15 分
總時間 35 分
4 portions
食材
-
cherry tomatoes half left whole and half cut into halves200 - 250 g
-
gin of choice (see Tips)50 g
-
vine ripened tomatoes (see Tips)500 g
-
garlic cloves2
-
olive oil (see Tips)30 g
-
tomato paste30 g
-
Vegetable stock paste to taste (see Tips)2 - 3 tsp
-
fresh oregano leaves only, plus extra to garnish (optional)1 sprig
-
ground black pepper2 pinches
-
cooked pasta of choice
-
fresh mozzarella buffalo, to serve (optional)
營養價值 每 1 portion
卡路里
112 kcal /
470.3 kJ
蛋白質
1.8 g
脂肪
7.9 g
碳水化合物
6.9 g
纖維
3.2 g
飽和脂肪
1.3 g
鈉
611.1 mg
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