Long Bean Rice

Long Bean Rice

3.8 6 評分

準備 10 分

總時間 1小時 10 分

4 portions

食材

pork belly, skinless cut in slices
300 g
salt
1 ½ tsp
dark sesame oil
½ tsp
white pepper powder
2 pinch
dried shrimp rinsed
50 g
cooking oil
30 g
Chinese dried mushrooms soaked to soften, stems removed and cut in slices
6
garlic cloves
3
carrots cut in small chunks
30 g
long beans cut in 5 cm length
300 g
Basmati rice rinsed
350 g
light soy sauce
30 g
Chinese rice wine (Shaoxing Hua Tiao)
20 g
oyster sauce
10 g
water
450 g

難易度

簡單

營養價值每 1 portion

鈉 16 mg

蛋白質 17 g

卡路里 3474 kJ / 831 kcal

脂肪 49 g

纖維 4 g

飽和脂肪 15 g

碳水化合物 80 g

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