難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 400 g water
- 130 g carrot, cut into pieces
- 60 g celeriac, cut into pieces
- 25 g celery leaves or fresh flat-leaf parsley, leaves only
- 1 tsp Chicken stock paste (see Tips)
- 600 g chicken breast fillets, cut into strips (7 x 3 cm)
- ½ tsp salt, plus extra to taste
- ¼ tsp ground black pepper, plus extra to taste
- 150 g button mushrooms, cut into slices
- 30 g plain flour
- 60 g pouring (whipping) cream
- 30 g butter
- 1 tsp Worcestershire sauce (optional)
- 1 tsp lemon juice (approx. ½ lemon)
- 營養價值
- 每 1 portion
- 卡路里
- 1335.9 kJ / 318.1 kcal
- 蛋白質
- 36.2 g
- 碳水化合物
- 9 g
- 脂肪
- 14.4 g
- 飽和脂肪
- 8.4 g
- 纖維
- 2.9 g
- 鈉
- 618.4 mg
替代食譜
Beef "Burgundy"
40 min
All-in-one 'roast' beef
1h 30 min
Shepherd's pie
55 min
Chicken cacciatore
50 分
Beef stroganoff
35 min
Meatballs with tomato sauce
40 min
Beef spezzatino
1h 45 min
Chicken with sparkling wine cream sauce
1h 5min
Beef Burgundy
1h 45 min
Rice salad
1小時
Tomato basil chicken stew
35 min
Chicken velouté meal
40 min