Magic bean chocolate cake

Magic bean chocolate cake

4.7 54 評分

準備 30 分

總時間 1小時 40 分

12 portions

食材

Cake

unsalted butter softened and cut into pieces, plus extra to grease
120 g
canned kidney beans drained and rinsed (approx. 250 g after draining)
400 g
strong brewed coffee (see Tips)
1 tbsp
natural vanilla extract
1 tsp
eggs
5
coconut sugar
140 g
cocoa powder
70 g
gluten free baking powder
1 tsp
bicarbonate of soda
½ tsp
sea salt
¼ tsp
dark chocolate (50% cocoa) broken into pieces
120 g

Swiss meringue topping

white sugar
100 g
egg whites
2
natural vanilla extract
1 tsp
lemon juice
1 tsp
sea salt
1 pinch

Assembly

fresh strawberries hulled and sliced
250 g

難易度

簡單

營養價值每 1 portion

鈉 283 mg

蛋白質 7.5 g

卡路里 1235.2 kJ / 295.2 kcal

脂肪 15.8 g

纖維 5.1 g

飽和脂肪 8.9 g

碳水化合物 34.7 g

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