Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

Salad with Goat's Cheese and Toasted Cashew Dressing

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

Slow-cooked Creamy Turkey Stew with Mushrooms

Layered Salmon and Avocado Terrine

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

Salmon and Coleslaw Sandwich Filling

Mini Peppers Stuffed with Homemade Ricotta - Piccoli peperoni ripieni di ricotta

Salmon and Basmati Rice with Dill Cream Sauce

Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce

Low Carb Breakfast Frittata