裝置與配件
Spaghetti with Mussels and Tiramisu Dip
準備 25 分
總時間 30 分
4 portions
食材
Tiramisu Dip
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mascarpone cheese250 g
-
double cream120 g
-
caster sugar to taste (see tip)30 - 50 g
-
50 g strong brewed coffeecoffee liqueur (e.g. Kahlua®)40 g
Spaghetti with Mussels
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boiling water for cooking pasta
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fine sea salt1 ½ tsp
-
dried spaghetti320 g
-
garlic cloves2
-
extra virgin olive oil plus 1 Tbsp20 g
-
cherry tomatoes halved280 g
-
shallots halved60 g
-
frozen mussel meat defrosted400 g
-
white wine25 g
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ground black pepper1 pinch
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fresh parsley leaves roughly chopped1 Tbsp
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cocoa powder for dusting1 - 2 tsp
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sponge finger biscuits for serving8
難易度
簡單
營養價值 每 1 portion
鈉
1275.8 mg
蛋白質
31.6 g
卡路里
3974.3 kJ /
949.9 kcal
脂肪
46.4 g
纖維
4.4 g
飽和脂肪
21.6 g
碳水化合物
100.3 g
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