難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 garlic clove
- 1 red onion, (approx. 100 g), quartered
- 200 g chestnut mushrooms, halved
- 80 g carrot, cut in pieces
- 90 g celery, cut in pieces
- 20 g sunflower oil
- 15 g vegan margarine
- ½ tsp fine sea salt
- 1 dried bay leaf
- 1 sprig fresh thyme, leaves only
- 2 tsp brown sugar
- 1 tsp plain flour
- 1 heaped tsp vegetable stock paste, homemade, vegan (see tip)
- 350 g water
- 80 g red wine, vegan
- 20 g dark soy sauce, vegan
- 10 g red wine vinegar, vegan
- ½ tsp mustard
- 營養價值
- 每 1 portion
- 卡路里
- 387 kJ / 92 kcal
- 蛋白質
- 2 g
- 碳水化合物
- 5 g
- 脂肪
- 6 g
替代食譜
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Seitan Roulade with Cranberry Stuffing and Vegan Gravy
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Vegetarian Chilli
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Veggie Wellington
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Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce
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Satay Tofu Kebabs; Massaman Curry with Jasmine Rice
2h 20min
Festive Nut Roast Wreath
2h
Vegan Mushroom and Spinach Lasagne
2小時 15 分
Houmous Salad Dressing
5min