
裝置與配件
Sweet Potato Strudel with Spinach and Pine Nuts
準備 40 分
總金額 1小時 40 分
4 portions
食材
Pastry
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plain flour plus extra for dusting370 g
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sunflower oil40 g
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water lukewarm120 g
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vinegar10 g
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medium egg1
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fine sea salt½ tsp
Filling and Assembly
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water500 g
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fine sea salt plus extra to taste2 ½ tsp
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sweet potatoes cut in pieces (2-3 cm)600 g
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fresh spinach leaves500 g
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pine nuts50 g
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ground black pepper plus extra to taste½ tsp
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ground cumin½ tsp
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garam masala½ tsp
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quark (curd cheese)100 g
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soya milk60 g
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olive oil plus extra for greasing15 g
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black cumin seeds2 tsp
營養價值 每 1 portion
卡路里
792 kcal /
3316 kJ
蛋白質
26 g
脂肪
28 g
碳水化合物
108 g