難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 tsp cumin seeds
- 2 tsp mustard seeds
- 3 garlic cloves
- 100 g onions, quartered
- 25 g fresh root ginger, peeled, cut in round slices (2 mm)
- 25 g coconut oil
- 2 tsp ground turmeric
- 1 - 1 ½ tsp chilli powder, to taste
- 1 ½ tsp salt, plus extra to taste
- 200 g red split lentils, rinsed
- 400 g tinned coconut milk
- 400 g tinned chopped tomatoes
- 75 g raisins
- 100 g fresh spinach leaves
- ground black pepper, to taste
- fresh coriander leaves, roughly chopped for garnishing
- fat-free plain yoghurt, for serving
- 營養價值
- 每 1 portion
- 卡路里
- 1484.3 kJ / 354.8 kcal
- 蛋白質
- 11.3 g
- 碳水化合物
- 53.4 g
- 脂肪
- 12.4 g
- 飽和脂肪
- 10 g
- 纖維
- 8.5 g
- 鈉
- 667.7 mg
替代食譜
Vegetarian Chilli
35min
Sweet Potato and Spinach Curry with Cauliflower Rice
40min
Chickpea and Tomato Rogan Josh
25min
Aubergine, Coconut and Peanut Curry
25min
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h
Lentil Curry (Dahl)
30min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min
Chana Masala
45min
Paneer Makhani
1h
Coconut Dhal
20min
Vegetable and Chickpea Tagine
50min
Indian-spiced Roast Butternut and Chickpea Curry
45min