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難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 whole chicken legs (approx. 900 g), preferably free range, halved at joints, rinsed
- 1 tbsp fresh ginger juice
- 1 pinch salt
- 45 g glutinous rice wine (huangjiu)
- 4 dang gui (Chinese angelica root) slices
- 1 tsp wolfberries (goji)
- 1200 g water
- 營養價值
- 每 1 portion
- 卡路里
- 1607 kJ / 381 kcal
- 蛋白質
- 28 g
- 碳水化合物
- 1 g
- 脂肪
- 27 g
- 飽和脂肪
- 7 g
- 纖維
- 0 g
- 鈉
- 247 mg
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無評分
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