裝置與配件
Steamed Chicken With Green Ginger Sauce
準備 5 分
總時間 45 分
5 portions
食材
Steamed Chicken
-
chicken (half chicken), with skin and bone1000 g
-
salt½ tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tbsp
-
spring onion1 sprig
-
water800 g
Green Ginger Sauce
-
fresh ginger smashed (see tips)70 g
-
spring onions cut in pieces (4 cm)30 g
-
cooking oil60 g
-
chicken stock powder homemade or store-bought1 tsp
-
salt adjust to taste1 pinch
-
sugar1 tsp
Toppings
-
spring onion thinly sliced, to garnish1 sprig
-
fresh red chilli thinly sliced, to garnish1
難易度
簡單
營養價值 每 1 portion
鈉
449 mg
蛋白質
41 g
卡路里
1454 kJ /
347 kcal
脂肪
18 g
纖維
1 g
飽和脂肪
7 g
碳水化合物
4 g
您可能也會喜歡...
Braised Potatoes With Mince Meat
30 分
Snowflake Crisp Nougat
20 分
Ginger Sesame Oil Chicken Cubes
15 分
Whole fish curry
45 分
Vietnamese Lemongrass Pork Strips
30 分
Dwaejibukgogi (Korean BBQ Marinade)
10 分
Teriyaki Chicken Rice Balls
45 分
Turmeric Chicken
50 分
Sate Lilit (Minced Beef Satay)
25 分
Honey Garlic BBQ Pork Ribs
3小時 40 分
Steamed Chicken with Chilli Sauce
30 分
Sous-Vide Drunken Chicken
2小時