難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1500 g water
- 3 - 4 pandan leaves, tied into knots
- 40 g dried longan, rinsed
- 20 jujube red dates, pitted
- 50 g peach gum, soaked overnight, cleaned
- 60 g lump sugar
- 1 tbsp goji berries, rinsed
- 營養價值
- 每 1 portion
- 卡路里
- 689 kJ / 165 kcal
- 蛋白質
- 1 g
- 碳水化合物
- 42 g
- 脂肪
- 0 g
- 飽和脂肪
- 0 g
- 纖維
- 10 g
- 鈉
- 19 mg
替代食譜
Chicken porridge with century egg
30min
Shallot Oil
25min
Cantonese Steamed Fish
40min
Dried Shrimp Sambal
55min
Homemade Pandan Kaya
55min
Chicken, Mushroom and Chinese Sausage Rice
45min
Homemade Fish Ball Soup
2h
Chicken Porridge
1h 10min
Homemade Soy Milk
35min
Teochew Seafood Porridge
45min
Chicken Porridge With Century Egg
30min
Kopitiam Style Soft Boiled Eggs
15 min