難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Sweet Shortcrust Pastry
- 50 g sugar
- 100 g butter, chilled, diced
- 230 g plain flour
- 1 medium egg
- 1 pinch fine sea salt
- 1 tsp vanilla extract
Frangipane Cake
- butter, for greasing
- plain flour, for dusting
- 150 g roasted unsalted almonds
- 50 g caster sugar
- 150 g butter, diced
- 2 medium eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 40 g blanched almonds
- 50 g plain flour
- 100 g sugar
- 250 g apricot jam, smooth
- icing sugar, for dusting
- 營養價值
- 每 12 portions
- 卡路里
- 24192 kJ / 5760 kcal
- 蛋白質
- 92.6 g
- 碳水化合物
- 632.4 g
- 脂肪
- 325.2 g
- 纖維
- 31.5 g
替代食譜
Pear Frangipane
1h 30min
Carrot Cake
2h 30min
Cheesecake (baked)
7小時 20 分
Pear Frangipane
1h 30min
Lemon and Poppy Seed Battenberg Cake
1h 45 min
Crème Pâtissière
15min
Crème Pâtissière
15min
Lemon, Almond and Olive Oil Cake
5h
Fresh Fruit Tarts
7h 5min
Coffee and Walnut Cake
1h 10min
Bakewell Tart
1h 50min
Blueberry Bakewell Traybake
1h 30min