裝置與配件
Freekeh pilaf with broad beans
準備 20 分
總時間 1小時
8 portions
食材
-
fresh coriander roughly chopped5 sprigs
-
fresh dill leaves only5 sprigs
-
water1200 g
-
200 g frozen broad beansfresh broad beans200 g
-
freekeh (see tip)300 g
-
garlic cloves2
-
onions cut into quarters100 g
-
olive oil30 g
-
2 vegetable stock cubes (each for 0.5 l)vegetable stock paste, homemade2 tsp
-
salt1 tsp
-
freshly ground black pepper1 pinch
-
freshly squeezed lemon juice50 g
-
unsalted pistachio nuts roasted, finely chopped for garnish20 g
難易度
簡單
營養價值 每 1 portion
蛋白質
7.2 g
卡路里
841 kJ /
201 kcal
脂肪
6.2 g
碳水化合物
29 g
您可能也會喜歡...
Quinoa Salad with Spiced Butternut Squash and Courgettes
50 分
Corn and coriander fritters with avocado tahini
1小時 15 分
Vegetable Massaman curry
45 分
Vegan moussaka
1小時 50 分
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4小時
Classic Swiss Fondue
15 分
Chhole (chickpea curry) and rice
45 分
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45 分
Pizza Margherita
2小時 10 分
Sichuan zucchini and eggplant
1小時 15 分
Vegan walnut and black bean burger
4小時 40 分
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 分