難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g unsalted pistachio nuts, shelled
- 1000 g water
- 400 g carrots, cut into pieces (4-5 cm)
- 1000 g chicken breast fillets, cut into cubes (3 cm)
- 2 garlic cloves
- 1 tbsp vinegar
- 2 ½ tsp salt
- 2 ½ tsp ground white pepper
- ½ tsp ground cinnamon
- 450 g mixed vegetables (e.g. carrot, courgette, potato etc.), cut into slices
- 100 g onions, cut into quarters
- 100 g mixed vegetables (e.g. carrot, courgette, potato), cut into slices
- 2 dried bay leaves
- 50 g olive oil
- 1 pinch pepper
- 50 g butter, cut in pieces
- 營養價值
- 每 1 portion
- 卡路里
- 1364 kJ / 326 kcal
- 蛋白質
- 33.5 g
- 碳水化合物
- 10.6 g
- 脂肪
- 16.7 g
替代食譜
Egg Drop Soup
45min
Caribbean stew and steamed rice cups
9h 15min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Salmon with mango sauce, flat green beans and carrots
1h
Yucatán-style Sea Bass Baked in Banana Leaves with Sweetcorn Rice
1h
Steamed Trout
20min
Creamy turkey stew (TM6)
3小時 50 分
Chicken with red peppers
1小時 5 分
Cod with Garlic Caramel Sauce
50min
Chinese Noodles with Turkey in Plum Sauce
2h 5min
Shrimp & Crab Linguine
25min
Garlic Shrimp
35min