難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 tbsp extra virgin olive oil, plus extra for greasing
- 5 vine-ripened tomatoes, cut into halves
- 2 red onions, cut into halves
- 4 garlic cloves, skins on
- 1 ½ tsp salt, plus extra for seasoning
- 3 tsp dried oregano
- 1 - 2 fresh long red chillies, cut into halves and deseeded, if preferred
- 1 carrot, cut into quarters
- 1 celery stalk, trimmed and cut into quarters
- ½ red capsicum, cut into halves and deseeded
- 4 sprigs fresh coriander, leaves only (optional)
- 50 g ghee
- 2 tsp ground cumin
- 3 tsp smoked paprika
- 800 g canned black beans, rinsed and drained (approx. 480 g after draining)
- 2 tsp balsamic vinegar
- 2 tsp Rapadura sugar
- 50 g tomato paste
- 2 tbsp Vegetable stock paste (see Tips)
- 50 g dark chocolate (70% cocoa), grated, plus extra shaved for garnishing
- 250 g filtered water
- 營養價值
- 每 1 portion
- 卡路里
- 1510.2 kJ / 359.5 kcal
- 蛋白質
- 9.9 g
- 碳水化合物
- 26.5 g
- 脂肪
- 21.3 g
- 飽和脂肪
- 9.3 g
- 纖維
- 11.3 g
- 鈉
- 1149.5 mg
替代食譜
Vegetarian chilli
35min
Lentil moussaka
3h 30min
Rogani kumbh
45min
Smoky Mexican bean soup
35min
Pea and garden mint fritters
25min
Black bean enchiladas
1h 20min
Chhole (chickpea curry)
35min
Sweet potato lasagne
1h 20min
Hearty lentil chilli
50min
Caribbean curry
40min
Pulse and pumpkin curry
30min
Red lentil cauliflower dahl
35min