難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 tbsp extra virgin olive oil, plus extra for greasing
- 5 vine-ripened tomatoes, cut into halves
- 2 red onions, cut into halves
- 4 garlic cloves, skins on
- 1 ½ tsp salt, plus extra for seasoning
- 3 tsp dried oregano
- 1 - 2 fresh long red chillies, cut into halves and deseeded, if preferred
- 1 carrot, cut into quarters
- 1 celery stalk, trimmed and cut into quarters
- ½ red capsicum, cut into halves and deseeded
- 4 sprigs fresh coriander, leaves only (optional)
- 50 g ghee
- 2 tsp ground cumin
- 3 tsp smoked paprika
- 800 g canned black beans, rinsed and drained (approx. 480 g after draining)
- 2 tsp balsamic vinegar
- 2 tsp Rapadura sugar
- 50 g tomato paste
- 2 tbsp Vegetable stock paste (see Tips)
- 50 g dark chocolate (70% cocoa), grated, plus extra shaved for garnishing
- 250 g filtered water
- 營養價值
- 每 1 portion
- 卡路里
- 1510.2 kJ / 359.5 kcal
- 蛋白質
- 9.9 g
- 碳水化合物
- 26.5 g
- 脂肪
- 21.3 g
- 飽和脂肪
- 9.3 g
- 纖維
- 11.3 g
- 鈉
- 1149.5 mg
替代食譜
Spiced Moroccan lentil soup
40min
Palak paneer
1小時 15 分
Red lentil cauliflower dahl
35min
Tomato and lentil dahl
35min
Family beans
25min
Vegetarian chilli
35min
Paneer makhani
45min
Rajma (kidney bean curry)
45min
Chilli paneer
30min
Lentil curry (dahl)
30min
Chhole (chickpea curry)
35min
Caribbean curry
40min