難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 550 g parsnip, peeled and cut into pieces (approx. 2 cm)
- 100 g milk
- 400 g canned cannellini beans, rinsed and drained (approx. 230 g after draining - see Tip)
- 1 pinch salt
- 1 pinch ground black pepper
- 20 g olive oil
- 營養價值
- 每 1 portion
- 卡路里
- 793 kJ / 188.8 kcal
- 蛋白質
- 7 g
- 碳水化合物
- 22 g
- 脂肪
- 6 g
- 飽和脂肪
- 1.1 g
- 纖維
- 8.6 g
- 鈉
- 228.8 mg
替代食譜
Carrot, pumpkin and ginger purée
20min
Chicken and thyme pâté (10-12 months)
24h 35min
Rhubarb and ricotta bread and butter pudding
2h 30min
Lamb rack with port sauce and parsnip purée
1h
Cauliflower gratin
1h
Cauliflower mash
25min
Salmon and fennel risotto
30min
Roasted carrot dip
1h
Cauliflower rice pilaf with sweet potato
40min
Prawn and trout terrine with horseradish cream
3h 25min
Leek and smoked salmon dip
55min
Lamb Moussaka
1h 30min