
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- ½ lemon
- 200 g kale stems and leaves separated, coarsely chopped
- 4 garlic clove
- 140 g natural yoghurt high protein (see Tip)
- ground black pepper to season
- 2 tsp extra virgin olive oil
- 120 g onion cut into quarters
- 120 g carrot cut into pieces
- 150 g celery leaves and stems, cut into pieces
- ½ bunch fresh coriander stems chopped into thirds
- 2 tsp ground cumin
- 2 tsp ground turmeric
- 1 cinnamon quill
- 180 g dried red lentils
- 2 tbsp Vegetable stock paste salt free (see Tip)
- 1200 g water
- 300 g skinless chicken breast fillets cut into 4 pieces
- 營養價值
- 每 1 portion
- 卡路里
- 355 kcal / 1480 kJ
- 蛋白質
- 32.8 g
- 脂肪
- 6.8 g
- 碳水化合物
- 32.8 g
- 纖維
- 12.8 g
- 飽和脂肪
- 2 g
- 鈉
- 136 mg
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