裝置與配件
Sweet potato, parsnip and broccoli frittata
準備 10 分
總時間 55 分
8 portions
食材
-
olive oil for greasing
-
Parmesan cheese cut into pieces (3 cm)100 g
-
sweet potato peeled and cut into pieces (3 cm)200 g
-
broccoli cut into florets250 g
-
parsnip (approx. 130 g), peeled and cut into pieces (3 cm)1
-
eggs8
-
wholegrain mustard60 g
-
salt1 tsp
-
ground black pepper1 tsp
-
milk60 g
難易度
簡單
營養價值 每 1 portion
鈉
672.9 mg
蛋白質
14.7 g
卡路里
770 kJ /
183.3 kcal
脂肪
10.4 g
纖維
2.9 g
飽和脂肪
4 g
碳水化合物
6.5 g
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