
裝置與配件
Sweet potato, parsnip and broccoli frittata
準備 10 分
總金額 55 分
8 portions
食材
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olive oil for greasing
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Parmesan cheese cut into pieces (3 cm)100 g
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sweet potato peeled and cut into pieces (3 cm)200 g
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broccoli cut into florets250 g
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parsnip (approx. 130 g), peeled and cut into pieces (3 cm)1
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eggs8
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wholegrain mustard60 g
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salt1 tsp
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ground black pepper1 tsp
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milk60 g
營養價值 每 1 portion
卡路里
183.3 kcal /
770 kJ
蛋白質
14.7 g
脂肪
10.4 g
碳水化合物
6.5 g
纖維
2.9 g
飽和脂肪
4 g
鈉
672.9 mg