難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 140 g radishes
- 1 spring onion/shallot, trimmed and cut into pieces (4 cm)
- 2 sprigs fresh flat-leaf parsley, leaves only
- 3 sprigs fresh dill, leaves only
- 450 g quark cheese (see Tips)
- 1 tomato (approx.130 g), cut into cubes (1 cm)
- 20 g pouring (whipping) cream
- salt, to taste
- ground black pepper, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 164.4 kJ / 39.8 kcal
- 蛋白質
- 5.2 g
- 碳水化合物
- 1.7 g
- 脂肪
- 1 g
- 飽和脂肪
- 0.6 g
- 纖維
- 0.4 g
- 鈉
- 401.1 mg
替代食譜
Carrot, feta and mint salad
40min
Yoghurt dressing
10min
Umali
1h 25min
Sauerkraut soup
50min
Russian beetroot salad
1h 10min
Tuna and Avocado Salad with Fermented Onions (with Cutter)
20min
Wholemeal Easter bread with eggs and smoked trout fillets
2h
Rye loaf
40min
Mushroom Walnut Pâté
5min
Poppy seed torte
5h
Rote Grutze (red fruit pudding)
2h 20min
Tiropita (Greek cheese pie)
1h 10min