Zucchini bites with charred tomato dressing

Zucchini bites with charred tomato dressing

4.4 9 評分
準備 40 分
總時間 50 分
8 portions

食材

Charred tomato dressing
  • Roma tomatoes (ripe), cut into halves
    150 g
  • garlic cloves unpeeled
    2
  • eschalot (approx. 40 g)
    1
  • extra virgin olive oil
    50 g
  • tarragon vinegar (see Tips)
    10 g
  • salt to taste
    ¼ - ½ tsp
  • ground black pepper
    2 pinches
Zucchini bites
  • extra virgin olive oil for brushing
  • zucchinis trimmed and cut into 24 long thin slices (approx. 3 mm thickness - see Tips)
    3 - 4
  • salt to season
  • ground black pepper to season
  • fresh chives cut into pieces
    4 sprigs
  • fresh basil leaves only, plus an extra 24 whole leaves (approx. 1-2 bunches)
    4 sprigs
  • cream cheese softened
    250 g
  • salt
    ¼ tsp
  • ground black pepper to taste

難易度

簡單


營養價值 每 8 portions

1942.8 mg
蛋白質 32.2 g
卡路里 8033.2 kJ / 1912.6 kcal
脂肪 188.5 g
纖維 15.7 g
飽和脂肪 70.8 g
碳水化合物 20.7 g

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