Porc aux poires (Pork with green peppercorns and pears)

Porc aux poires (Pork with green peppercorns and pears)

5.0 5 評分

準備 10 分

總時間 35 分

4 portions

食材

dried porcini mushroom
10 g
boiling water to soak
200 g
pork fillets (approx. 850 g), trimmed and cut into halves
2
dry sherry
80 g
sweet paprika
2 tsp
Dijon mustard
1 tsp
Beurre Bosc pears trimmed, cored and cut into wedges
2
sea salt
½ tsp
ground black pepper
2 pinches
eschalots (approx. 100 g)
2 - 3
garlic cloves
2
unsalted butter
50 g
fresh thyme leaves only
2 sprigs
green peppercorns in brine, drained and rinsed
20 g
Chicken stock paste (see Tip)
1 tsp
crème fraîche
200 g
fresh chives chopped, to garnish
crusty bread to serve

難易度

簡單

營養價值每 1 portion

鈉 436.2 mg

蛋白質 55.5 g

卡路里 2631.9 kJ / 629.1 kcal

脂肪 29.2 g

纖維 5.3 g

飽和脂肪 15.3 g

碳水化合物 29.7 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

French cuisine: Dinner and sides 12 食譜
澳大利亞與紐西蘭

Thermomix® Everyday Winter 2024 72 食譜
澳大利亞與紐西蘭

您可能也會喜歡...

Frozen coconut Margarita

Frozen coconut Margarita

6小時 5 分

Pork fillet with paprika cream sauce and linguine

Pork fillet with paprika cream sauce and linguine

1小時 20 分

Ossobuco Milanese

Ossobuco Milanese

3小時 25 分

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30 分

Beetroot and horseradish relish

Beetroot and horseradish relish

50 分

Sweet and spicy beef short ribs with polenta

Sweet and spicy beef short ribs with polenta

4小時 25 分

Roast pork with sage and cranberry stuffing

Roast pork with sage and cranberry stuffing

3小時 35 分

Quick pulled pork in beer sauce

Quick pulled pork in beer sauce

35 分

Risotto pomodori with burrata

Risotto pomodori with burrata

30 分

Quick and easy pork noodles

Quick and easy pork noodles

20 分

Shredded Lamb ragù

Shredded Lamb ragù

1小時 25 分

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30 分