Pancetta and asparagus galettes

Pancetta and asparagus galettes

4.9 8 評分

準備 35 分

總時間 1小時 5 分

6 portions

食材

Batter

buckwheat groats
140 g
salt
2 tsp
full cream milk
140 g
beer (lager - see Tips)
140 g
eggs
2

Filling

Gruyère cheese cut into pieces (2 cm)
120 g
olive oil plus extra for frying
20 g
pancetta cut into pieces (2 cm)
115 g
eschalot
1
asparagus trimmed and cut into thin slices
220 g
eggs
6
ground black pepper
1 pinch

營養價值每 1 portion

卡路里 376.9 kcal / 1582.9 kJ

蛋白質 25.9 g

脂肪 21 g

碳水化合物 18.2 g

纖維 3.3 g

飽和脂肪 8 g

鈉 1277.9 mg

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