Dairy free coconut caramel ice cream with crêpes

Dairy free coconut caramel ice cream with crêpes

4.4 9 評分

準備 20 分

總時間 8小時 20 分

10 portions

食材

Ice cream

oat milk
500 g
coconut cream
200 g
coconut sugar
100 g
eggs
2
natural vanilla extract
1 tsp
arrowroot flour
1 tbsp
salt
1 pinch

Crêpes

plain flour
250 g
baking powder
¼ tsp
salt
½ tsp
eggs
2
apple cider vinegar
2 tsp
vegetable oil
60 g
water (see Tips)
500 g

Assembly

pure maple syrup to serve

難易度

簡單

營養價值每 1 portion

鈉 140.5 mg

蛋白質 6.7 g

卡路里 1204.3 kJ / 286.7 kcal

脂肪 13.1 g

纖維 1.8 g

飽和脂肪 5.2 g

碳水化合物 35.3 g

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