
裝置與配件
Beef burgers with cheese filling
準備 30 分
總時間 40 分
8 pieces
食材
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bread roll, dry1
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water for soaking
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fresh parsley stalks removed15 g
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onions cut into halves130 g
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oil plus extra for frying20 g
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egg1
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beef mince600 g
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mustard20 g
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fine salt1 tsp
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freshly ground black pepper¼ tsp
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hot paprika powder1 tsp
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Cheddar cheese or any other medium-hard cheese, cut into 8 pieces (3 x 3 cm, 5 mm thick)150 g
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oil
營養價值 每 1 piece
卡路里
333 kcal /
1395 kJ
蛋白質
22 g
脂肪
25 g
碳水化合物
6 g
纖維
0.7 g
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Burger time
10 食譜
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