難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 30 g eschalots
- 30 g extra virgin olive oil
- 70 g speck, cut into cubes (1-2 cm)
- 320 g Arborio rice
- 50 g white wine
- 700 g water
- 1 - 2 tsp salt, to taste
- ⅛ - ¼ tsp fresh ground black pepper, to taste
- 110 - 125 g Brie cheese, softened and cut into cubes (2-3 cm)
- 20 g walnuts, broken into pieces
- 營養價值
- 每 1 portions
- 卡路里
- 2204 kJ / 524.8 kcal
- 蛋白質
- 15.7 g
- 碳水化合物
- 63.8 g
- 脂肪
- 22.3 g
- 飽和脂肪
- 9 g
- 纖維
- 2.2 g
- 鈉
- 1558.9 mg
替代食譜
Chicken and pesto risoni
35min
Milanese risotto
25min
Sausage ragu with orecchiette
1h
Meatloaf with red sauce
1h 15min
Wasabi devilled eggs
25min
Asparagus risotto
40min
Mushroom risotto
30min
Barley, bacon and chorizo soup
50min
Pear and blue cheese risotto
30min
Creamy scallop soup with chorizo
30min
Bubble and squeak soup
35min
Cauliflower soup with bacon dust
35min