
裝置與配件
Shakshuka
準備 15 分
總金額 50 分
4 portions
食材
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caraway seeds2 tsp
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cumin seeds2 tsp
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smoked paprika1 tsp
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ground black pepper1 tsp
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ground turmeric½ tsp
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dried oregano½ tsp
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fine sea salt1 ½ tsp
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garlic cloves3
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long red chilli halved, deseeded if desired, to taste½ - 1
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onions quartered150 g
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olive oil40 g
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tinned chopped tomatoes (2 x 400 g tins)800 g
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tomato purée30 g
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honey20 g
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red wine vinegar20 g
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fresh spinach leaves (e.g. or kale, Swiss chard), roughly torn30 g
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fresh basil leaves roughly torn, to taste3 - 4
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medium eggs8
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feta cheese crumbled, to taste80 - 100 g
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crusty bread for serving
營養價值 每 1 portion
卡路里
404.5 kcal /
1692.3 kJ
蛋白質
21.3 g
脂肪
26.8 g
碳水化合物
21.6 g
纖維
4.6 g
飽和脂肪
8.4 g
鈉
1279.1 mg