
裝置與配件
Simple gluten free herb gravy
準備 5 分
總時間 20 分
4 portions
食材
-
unsalted butter40 g
-
white rice flour (see Tips)1 tbsp
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sorghum flour1 tbsp
-
water500 g
-
Chicken stock paste (see Tips)1 tbsp
-
Worcestershire sauce (gluten free - see Tips)1 tsp
-
salt to taste
-
ground black pepper to taste
-
fresh herbs finely chopped (see Tips)2 tsp
營養價值 每 1 portion
卡路里
99.8 kcal /
419 kJ
蛋白質
0.8 g
脂肪
8.3 g
碳水化合物
5.4 g
纖維
0.2 g
飽和脂肪
5.4 g
鈉
288.7 mg