![Southern-style chilli with cornbread Southern-style chilli with cornbread](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/02864037-63f1-4e15-9787-9d5cfaf651be/Derivates/35473069-08ce-41ce-8513-52a27eb57855.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
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份量
這顯示這個食譜共有多少份。
食材
Southern-style chilli
- 3 dried chipotle chillies
- boiling water, for soaking
- 1 brown onion (approx. 120 g), cut into quarters
- 4 garlic cloves
- 30 g vegetable oil
- 1 tbsp ground cumin
- 1 tbsp ground coriander
- 2 tsp smoked paprika
- 700 - 800 g beef chuck steak, cut into pieces (3 cm)
- 400 g canned chopped tomatoes
- 100 g red wine
- 1 tbsp Chicken stock paste (see Tips)
- 1 cinnamon quill
Cornbread
- 200 g fine polenta (see Tips)
- 100 g gluten free flour mix (see Tips)
- 30 g caster sugar
- 1 tbsp gluten free baking powder (see Tips)
- ½ tsp salt
- 40 g salted butter, plus extra for greasing
- 250 g full cream milk
- 2 eggs
- 營養價值
- 每 1 portion
- 卡路里
- 3929.5 kJ / 935.5 kcal
- 蛋白質
- 56.9 g
- 碳水化合物
- 74.8 g
- 脂肪
- 44.3 g
- 飽和脂肪
- 16.4 g
- 纖維
- 7.4 g
- 鈉
- 1001.5 mg
替代食譜
Spiced lamb flatbread
2小時
Jalapeño and corn croquettes with chipotle mayonnaise
25h 20min
Chilli con carne
45 分
Steamed cabbage and pork dumplings
1h 35min
Gluten free flatbreads
40 分
Cornbread with jalapeño honey butter
55 分
Samosa with fresh tomato chutney
2小時
Rosemary and thyme polenta chips
1小時
Gluten free sausage rolls
2小時 5 分
Risotto with lemon, thyme and feta
30 分
Chicken korma
45 分
Gnocchi
1小時 40 分