![Saffron arancini Saffron arancini](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/63930A58-A01C-43F5-9C3E-8BFE5CEA1739/Derivates/2395AB58-79EF-481F-89BD-69B724D43E42.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Arancini
- 50 g Parmesan cheese, cut into pieces (3 cm)
- 180 g white wine
- 3 pinches saffron
- 1 brown onion (approx. 120 g), cut into quarters
- 2 garlic cloves
- 40 g unsalted butter
- 3 sprigs fresh thyme, leaves only
- 250 g Arborio rice
- ½ tsp ground black pepper
- 700 g water
- 1 ½ tbsp Vegetable stock paste (see Tips)
Assembly
- 150 g quinoa flakes
- ½ tsp salt
- ¼ tsp ground black pepper
- 100 g mozzarella cheese, cut into cubes (approx. 1 cm) (see Tips)
- vegetable oil (approx. 750 g), for deep frying
- 營養價值
- 每 1 piece
- 卡路里
- 521.5 kJ / 124.2 kcal
- 蛋白質
- 2.3 g
- 碳水化合物
- 8.5 g
- 脂肪
- 9.1 g
- 飽和脂肪
- 1.9 g
- 纖維
- 0.6 g
- 鈉
- 68.8 mg
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