
裝置與配件
Pistachio Pesto
準備 10 分
總金額 10 分
12 portions
食材
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Parmesan cheese cut in pieces (2 cm)50 g
-
pecorino cheese cut in pieces (2 cm)30 g
-
garlic clove1
-
lemons thin peelings of skin of both, juice of 12
-
pistachio nuts, unsalted, peeled30 g
-
fresh basil leaves60 g
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extra virgin olive oil120 g
-
salt or to taste½ tsp
營養價值 每 1 portion
卡路里
157 kcal /
647 kJ
蛋白質
3 g
脂肪
16 g
碳水化合物
1 g
纖維
0 g