Pasta with Prawns, Courgettes and Lemon

Pasta with Prawns, Courgettes and Lemon

4.1 68 評分

準備 10 分

總金額 30 分

4 portions

食材

lemon thin peelings of skin and 30 g juice
1
Parmesan cheese cut in pieces (2 cm)
30 g
Gruyère cheese, cut in pieces (2 cm)
liquid vegetable stock (see tip)
1200 g
fine sea salt
1 tsp
large raw prawns, peeled
200 g
courgettes sliced
300 g
garlic cloves
2
dried tagliatelle
250 g
olive oil
1 Tbsp
crème fraîche
200 g
fresh chives chopped
1 tsp
fresh dill leaves
1 tsp
ground black pepper to taste
1 - 2 pinches

營養價值每 1 portion

卡路里 444.8 kcal / 1861 kJ

蛋白質 19.7 g

脂肪 16.6 g

碳水化合物 53.6 g

纖維 3.2 g

飽和脂肪 7.8 g

鈉 1050.4 mg

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Easy Pasta 11 食譜
英國與愛爾蘭

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