難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2400 g water
- 2 tsp fine sea salt, plus 2-3 pinches
- 500 g white long grain rice (cooking time 14-16 minutes)
- 4 medium eggs
- 200 g carrots, peeled, diced (2 cm)
- 400 g courgettes, diced (2 cm)
- 250 g frozen peas
- 60 g extra virgin olive oil
-
20
g white wine vinegar
或 20 g lemon juice - 2 pinches ground white pepper
- 300 g tuna, tinned, in oil, drained, cut in pieces (gross weight)
- 200 g green olives, pitted, whole
- 30 g pickled gherkins, sliced in half lengthways
- 1 bunch fresh mint leaves, washed
- 15 cherry tomatoes, halved
- 營養價值
- 每 1 portion
- 卡路里
- 2340 kJ / 559.8 kcal
- 蛋白質
- 21.5 g
- 碳水化合物
- 28 g
- 脂肪
- 25.3 g
- 飽和脂肪
- 4.5 g
- 纖維
- 5.9 g
- 鈉
- 1275.1 mg
替代食譜
Pasta with Pork and Beans
45min
Stuffed Tomatoes with Rice and Cashew & Basil Sauce
1h 30min
Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice
35min
Reuben's Stew
5min
Spring Chicken Casserole
1h 30min
Warm Turkey and Green Bean Salad
35min
Chicken Salad
1h 20 min
Mini Laxpuddings
1h 10min
Garlic Potatoes with Caraway
1h
Mediterranean Salad
25min
Cheese Omelette with Spinach and Tomatoes
30min
Blueberry and Mascarpone Cheesecake
3h 20min