難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 180 g courgettes, cut in pieces (4 cm)
- 50 g onions, quartered
- 1 garlic clove
- 40 g unsalted butter, cut in pieces
- 40 g olive oil
- 320 g risotto rice
- 70 g white wine
-
1
vegetable stock cube (for 0.5 l)
或 1 tsp vegetable stock paste, homemade - 680 g water
- ½ tsp fine sea salt
- ¼ tsp ground black pepper
- 75 g feta cheese, diced (1 cm)
- 6 leaves fresh basil, finely chopped
- 營養價值
- 每 1 portion
- 卡路里
- 2163 kJ / 517 kcal
- 蛋白質
- 9.8 g
- 碳水化合物
- 66.5 g
- 脂肪
- 23.5 g
替代食譜
Tomato Risotto - Risotto al pomodoro
30min
Pea and Mint Risotto
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Pumpkin Risotto with Bacon
50min
Petits Pois and Pancetta Risotto
30min
Mushroom Risotto
30min
Asparagus Risotto
45min
Beetroot, Thyme and Goat's Cheese Risotto
45min
Mushroom Stroganoff
30min
Chicken, Butternut Squash and Toasted Pine Nut Risotto
45min
Aubergine and Tomato Pasta
45min
Sweet Potato, Pecan and Blue Cheese Risotto
30min
Mushroom and Spinach Risotto
55min